Where specified, judging of vegetables and fruit will use the points system from the Royal
Horticultural Society, The Horticultural Show Handbook. Please see page 18 of the Horticultural Schedule, which can be found here.
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Class H1: Championship Vegetable Collection
This class will comprise of six different kinds, exhibited in a space not exceeding 92cm
wide and 76cm deep. Competitors are advised to bring their own staging which may, if
required, sit on a standard show table.